Anvil DOA5002-R01 Double Deck Gas Oven – 4 Tray

The Anvil DOA5002-R01 double deck gas oven is designed for professional bakeries, pizzerias, restaurants and catering kitchens requiring high-capacity baking with limited electrical demand. Two independent baking chambers provide space for up to eight 300mm pizzas or four 600 × 400mm baking trays. Thermostatically controlled top and bottom burners allow precise heat adjustment, while the specialised burner design promotes even temperature distribution. The oven reaches temperatures up to 400°C and features automatic ignition for straightforward operation. An approved gas installer must connect the unit before use.

Features & Specifications

• Double-deck gas oven for commercial baking
  
• Independent top and bottom burner control
  
• Even heat distribution across both chambers
  
• Maximum temperature: 400°C
  
• Stainless steel fascia panel
  
• Zintec mild-steel chamber interiors
  
• Fully automatic ignition system
  
• Single-phase electrical connection
  
• LPG operation
  
• Gas regulator not included
  
• Output: 72,000 BTU
  
• Capacity: Eight 300mm pizzas
  
• Tray capacity: Four 600 × 400mm
  
• Chamber dimensions: 860 × 640 × 230mm
  
• Overall dimensions: 1340 × 900 × 1260mm
  
• Voltage: 230V
  
• Power: 0.4kW
  
• Weight: 170kg
  
• Approved gas installer required

What’s in the Box

• 1 × Anvil double deck oven
  
• 4 × 600 × 400mm baking trays
  
• User documentation, where applicable