Anvil COA2010-R01 10-Pan Combi Steam Oven

The Anvil COA2010-R01 10-pan combi steam oven is designed for demanding restaurants, hotels, bakeries, canteens and catering kitchens needing reliable high-capacity cooking. Built for tough African kitchen conditions, it supports baking, steaming and general combi cooking with consistent results. The oven accommodates 600 × 400mm trays or full-size GN1/1 pans, making it versatile for commercial food production. A single large-capacity circulating fan supports consistent heat distribution, while steam injection with an energy regulator and five manual settings gives operators practical humidity control. The slam-shut door handle supports heavy-duty daily use in busy professional kitchens.

Features & Specifications

• 10-pan combi steam oven
• Robust high-capacity construction
• Built for demanding African kitchens
• Accepts 600 × 400mm trays
• Accepts full-size GN1/1 pans
• Suitable for baking and steaming
• Large circulating fan
• Consistent heat distribution
• Steam injection with energy regulator
• Five manual humidity settings
• Slam-shut door handle
• Includes three chrome grids
• Qualified electrical installer required
• Power cable not included
• Voltage: 380V three-phase N+E
• Power: 18kW
• Dimensions: 1007 × 1061 × 1213mm
• Weight: 145kg
• Tray spacing: 80mm

What's in the Box

• 1 × Anvil combi steam oven
• 3 × Chrome grids
• User documentation, where applicable